Beijing citizens taste Xiangsha taro from Jingjiang. [Photo/WeChat account: jingjiangfabu]
The China Green Food Exposition 2026 Beijing took place at the China Agricultural Exhibition Center in Beijing from Oct 30 to Nov 1. Special foods from Jingjiang, a county-level city administered by Taizhou in Jiangsu province, proved popular.
At the exhibition area in Taizhou, Xiangsha taro and thin sliced beef from Jingjiang were a highlight. Jingjiang's Maqiao Town Local Specialty E-commerce Center also promoted these two green foods through live streaming.
On the first day of the exhibition, two green food products sold out.
Jingjiang remains dedicated to advancing the cultivation and improvement of agricultural varieties, enhancing product quality, building stronger brands, and promoting standardized production practices. It also encourages agricultural operators to pursue green food and organic agricultural product certifications.
There are currently more than 40 types of green food in the city, including rice, taro, asparagus, and pear.