Xinghua morning tea is best known for fish soup noodles and dazhu gansi (braised shredded tofu). The tradition dates back more than 2,000 years in Xinghua, a water town in Jiangsu province.

The old city in Xinghua, Jiangsu province, is not a museum piece but a living city that is being repaired and renewed.

A local painter, Jin Lei, 58, has opened a themed studio in Shagou town, Xinghua, Jiangsu province, where he exhibits more than 100 ink-wash cartoons that capture the town's landscapes and folk customs.

In Xinghua, residents beat the summer heat with a daily menu of local delicacies, ranging from morning tea to late-night snacks.

Here is a handy guide to help you escape the heat in Xinghua, Jiangsu province, during the sanfu period, the hottest part of summer.

Three Oriental white storks have been spotted feeding on crabs in a pond in Xinghua, Jiangsu province, indicating the favorable ecological condition of the local environment.

Morning tea is a deep-rooted habit for Xinghua natives. Countless breakfast treats abound. But the most comforting and filling of all is a bowl of Yangchun Noodles.

The 2026 Xinghua Duanwu Dragon Boat Race took place at the Taizhou Water Sports Training Base in Chenbao town, Xinghua, a county-level city of Taizhou, on June 22, to celebrate this year's Dragon Boat Festival.