As the deep winter arrives, mutton is fast becoming the top choice for folks living in Taizhou city in East China's Jiangsu province who want to nourish the body and withstand the cold.
Here's a list of delectable mutton dishes that are always popular:
Mutton in Taihe region of Xinqiao town
A rich dish of sliced cold mutton from the Taihe region of Xinqiao town is ready to eat. [Photo/WeChat ID: tztour]
Sliced cold mutton is an indispensable specialty for people living in the Taihe region of Xinqiao town to treat friends and celebrate festivals.
The best season to enjoy the mutton is from deep autumn to early spring. The fresh mutton vermicelli soup can warm up people eating it from head to toe.
